Servings:4 | Calories:269 | Total Fat:7g | Chol:8mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 54g
18 %
Fiber 9g
36 %
Sugars 21g
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Cholesterol 8mg
3 %
Sodium 633mg
26 %
Protein 4g
8 %
Calories:
47% Butternut squash
27% Others combined
13% Apples
11% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tbs. butter 1 tbs. olive oil 1 large chopped onion 1 tbs. curry powder 2.5 lb. cubed butternut squash 2 apples, peeled and cut into chunks 1 tsp. salt pinch of black pepper 1 cup water 1 cup apple cider
Directions : View recipe directions on preppypaleo.com
