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Catfish Soup

This Catfish Soup recipe contains coconut milk, catfish fillets, pepper, fish sauce, lime juice and more.
4 Servings - 25 min - foodnetwork.com
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Servings:4  | Calories:356 | Total Fat:28g  | Chol:62mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 20g
100 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 62mg
21 %
Sodium 1465mg
61 %
Protein 21g
42 %
Calories:
54% Coconut milk
37% Catfish fillets
3% Others combined
3% Pepper
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups dashi
2 tablespoons thinly sliced lemongrass
1 tablespoon julienned galangal or ginger
1 tablespoon cilantro leaves
1 habanero pepper, seeds removed and thinly sliced
1/4 cup fish sauce
1/4 cup freshly squeezed lime juice
1 pound US farm-raised catfish fillets, cut into 1 inch pieces
14 ounces coconut milk

Directions : View recipe directions on foodnetwork.com
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