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Swiss Chard
Swiss chard recipe, sauteed in olive oil with garlic and crushed red pepper.
simplyrecipes.com
Servings:
??
| Calories:
305
| Total Fat:
33g
| Chol:
10mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
33g
51 %
Sat Fat
6g
32 %
Total Carb
4g
1 %
Fiber
1g
6 %
Sugars
1g
---
Cholesterol
10mg
3 %
Sodium
1974mg
82 %
Protein
1g
2 %
Calories:
82% Olive oil
11% Butter
5% Crushed red pepper
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 large bunch of fresh Swiss chard
1 small clove garlic, sliced
2 Tbsp olive oil
2 Tbsp water
Pinch of dried crushed red pepper
1 teaspoon butter
Salt
Directions :
View recipe
directions
on simplyrecipes.com
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Swiss Chard
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