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Cheddar Biscuits
This Cheddar Biscuits recipe contains shredded cheddar, all-purpose flour, unsalted butter, buttermilk, baking powder and more.
16 Servings
-
myrecipes.com
Servings:
16
| Calories:
116
| Total Fat:
7g
| Chol:
19mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
4g
20 %
Total Carb
10g
3 %
Fiber
0g
0 %
Sugars
1g
---
Cholesterol
19mg
6 %
Sodium
287mg
12 %
Protein
4g
9 %
Calories:
36% Shredded Cheddar
36% All-purpose flour
21% Unsalted butter
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups coarsely shredded Cheddar (about 6 oz.)
4 tablespoons cold unsalted butter, cut into small pieces
3/4 cup buttermilk
Directions :
View recipe
directions
on myrecipes.com
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