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Cheddar Biscuits
Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.
8 Servings
- 35 min -
allrecipes.com
Servings:
8
| Calories:
140
| Total Fat:
10g
| Chol:
17mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
4g
20 %
Total Carb
8g
3 %
Fiber
0g
0 %
Sugars
2g
---
Cholesterol
17mg
6 %
Sodium
521mg
22 %
Protein
5g
10 %
Calories:
40% Shredded Cheddar cheese
32% Biscuit
18% Margarine
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups biscuit baking mix
1 cup shredded Cheddar cheese
2/3 cup milk
1/2 teaspoon garlic powder
2 tablespoons margarine, melted
2 teaspoons dried parsley
1 teaspoon garlic salt
Directions :
View recipe
directions
on allrecipes.com
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