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Cheddar Corn Casserole
This recipe contains cornbread mix, reduced fat sharp cheddar cheese, cream style corn, whole kernel corn, plain greek yogurt and more.
8 Servings
- 1 hr -
sargento.com
Servings:
8
| Calories:
335
| Total Fat:
14g
| Chol:
32mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
7g
35 %
Total Carb
40g
13 %
Fiber
3g
12 %
Sugars
12g
---
Cholesterol
32mg
11 %
Sodium
615mg
26 %
Protein
14g
28 %
Calories:
37% Cornbread mix
34% Reduced Fat Sharp Cheddar Cheese
17% Others combined
11% Cream style corn
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 can (11 oz.) whole kernel corn, drained
1 can (14.75 oz.) cream style corn
1 container (6 oz.) plain Greek yogurt
2 egg whites
1 pkg. (8.5 oz.) cornbread mix
1/4 cup skim milk
2 cups (8 oz) Sargento Shredded Reduced Fat Sharp Cheddar Cheese, divided
Directions :
View recipe
directions
on sargento.com
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Cheddar Corn Casserole
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