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Cheddar Corn Casserole

This recipe contains cornbread mix, reduced fat sharp cheddar cheese, cream style corn, whole kernel corn, plain greek yogurt and more.
8 Servings - 1 hr - sargento.com
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Servings:8  | Calories:335 | Total Fat:14g  | Chol:32mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 7g
35 %
Total Carb 40g
13 %
Fiber 3g
12 %
Sugars 12g
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Cholesterol 32mg
11 %
Sodium 615mg
26 %
Protein 14g
28 %
Calories:
37% Cornbread mix
34% Reduced Fat Sharp Cheddar Cheese
17% Others combined
11% Cream style corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (11 oz.) whole kernel corn, drained
1 can (14.75 oz.) cream style corn
1 container (6 oz.) plain Greek yogurt
2 egg whites
1 pkg. (8.5 oz.) cornbread mix
1/4 cup skim milk
2 cups (8 oz) Sargento Shredded Reduced Fat Sharp Cheddar Cheese, divided

Directions : View recipe directions on sargento.com
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