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Cheesy Shrimp Bisque

This Cheesy Shrimp Bisque recipe contains velveeta, philadelphia cream cheese, milk, frozen cooked tiny shrimp, butter or margarine and more.
5 Servings - 30 min - kraftrecipes.com
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Servings:5  | Calories:2437 | Total Fat:179g  | Chol:683mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 179g
275 %
Sat Fat 115g
575 %
Total Carb 76g
25 %
Fiber 0g
0 %
Sugars 63g
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Cholesterol 683mg
228 %
Sodium 11273mg
470 %
Protein 128g
255 %
Calories:
90% VELVEETA
6% PHILADELPHIA Cream Cheese
2% Others combined
1% Milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup sliced celery
1 Tbsp. butter or margarine
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , cubed
1 cup milk
1/2 lb. (8 oz.) VELVEETA , cut up
1 pkg. (6 oz.) frozen cooked tiny shrimp , thawed, drained
1/3 cup dry white wine
1/4 tsp. dill weed

Directions : View recipe directions on kraftrecipes.com
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