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Chicken Chili Cheese Enchiladas
This recipe contains corn tortillas, shredded sharp cheddar, skinless chicken, chili, vegetable oil and more.
8 Servings
- 1 hr 5 min -
myrecipes.com
Servings:
8
| Calories:
1449
| Total Fat:
32g
| Chol:
106mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
32g
49 %
Sat Fat
11g
55 %
Total Carb
237g
79 %
Fiber
35g
140 %
Sugars
8g
---
Cholesterol
106mg
35 %
Sodium
1174mg
49 %
Protein
66g
131 %
Calories:
76% Corn tortillas
9% Shredded sharp Cheddar
8% Skinless chicken
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon vegetable oil
1 yellow onion, finely chopped
3 cloves garlic, minced
1 jalapeño chili, seeded and minced
4 cups cooked, shredded skinless chicken (from one 1 1/2 lb. rotisserie chicken)
2 cups coarsely shredded sharp Cheddar
1 16 oz. jar salsa verde
1 4 oz. can diced mild green chilies, drained
1 1/2 cups low-sodium chicken broth
16 5 1/2 inch corn tortillas
1/2 cup finely chopped cilantro
Directions :
View recipe
directions
on myrecipes.com
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Chicken Chili Cheese Enchiladas
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