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photo Chicken Florentine Casserole Recipe | Say Mmm

Chicken Florentine Casserole

Philly Cooking Creme is the secret to making chicken, bacon and spinach velvety-delicious.
4 Servings - 40 min - kraftrecipes.com
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Servings:4  | Calories:736 | Total Fat:42g  | Chol:172mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 19g
95 %
Total Carb 50g
17 %
Fiber 8g
32 %
Sugars 5g
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Cholesterol 172mg
57 %
Sodium 657mg
27 %
Protein 40g
79 %
Calories:
32% PHILADELPHIA Italian Cheese and Herb Cooking Creme
25% Farfalle
23% Others combined
17% Boneless skinless chicken breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tsp. oil
1 lb. boneless skinless chicken breasts , cut into bite size pieces
1 clove garlic , minced
1 tub (10 oz.) PHILADELPHIA Italian Cheese and Herb Cooking Creme
3/4 cup milk
2 cups cooked farfalle (bow-tie pasta)
1 pkg. (10 oz.) frozen chopped spinach , thawed, drained
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
4 slices OSCAR MAYER Bacon , cooked, crumbled

 Directions : View recipe directions on kraftrecipes.com
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