Servings:10 | Calories:204 | Total Fat:8g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 10g
40 %
Sugars 5g
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Cholesterol 0mg
0 %
Sodium 139mg
6 %
Protein 9g
18 %
Calories:
55% Chickpeas
19% Tahini paste
15% Paprika
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 1/2 cups soaked and cooked chickpeas / garbanzo beans 1/3 cup tahini paste 8 roasted garlic cloves, or more to taste 1/4 cup fresh lemon juice, or more to taste 1 tbsp extra virgin olive oil, plus more for garnish 3/4 tsp cumin 1/2 tsp salt (or more to taste) Pinch of cayenne pepper Paprika and fresh minced parsley for garnish (optional) Food processor
Directions : View recipe directions on theshiksa.com
