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photo Creamy Fettuccine with Shrimp and Bacon Recipe | Say Mmm

Creamy Fettuccine with Shrimp and Bacon

A dish of shrimp sauteed in bacon drippings and tossed with fettuccine sounds like a no-no for the calorie conscious. But at under 400 calories a serving, indulge! Cook the fettuccine al dente so the strands remain intact and maintain their slightly firm texture.
8 Servings - myrecipes.com
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Servings:8  | Calories:369 | Total Fat:7g  | Chol:88mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 56g
19 %
Fiber 8g
32 %
Sugars 5g
---
Cholesterol 88mg
29 %
Sodium 757mg
32 %
Protein 21g
43 %
Calories:
54% Fettuccine
17% Others combined
16% Grated Parmesan cheese
10% Shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound uncooked fettuccine
2 bacon slices (uncooked)
1 pound large shrimp, peeled and deveined
1 garlic clove, minced
1 1/2 cups frozen green peas, thawed
1 cup shredded carrot
2 cups 2% reduced-fat milk
2 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 cup (4 ounces) grated Parmesan cheese
1/2 cup chopped fresh flat-leaf parsley, divided

 Directions : View recipe directions on myrecipes.com
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