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photo Creamy Shrimp Bake Recipe | Say Mmm

Creamy Shrimp Bake

This creamy shrimp dish is made extra special with a puff pastry crust.
8 Servings - 55 min - kraftrecipes.com
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Servings:8  | Calories:135 | Total Fat:6g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 3g
15 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 72mg
24 %
Sodium 381mg
16 %
Protein 7g
14 %
Calories:
35% PHILADELPHIA Cream Cheese
27% Cream-style corn
21% Others combined
14% Shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 lb. uncooked medium shrimp , peeled, deveined
2 Tbsp. cornstarch
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , softened
1 can (14.75 oz.) cream-style corn
1/2 tsp. ground red pepper (cayenne)
1 pkg. (6 oz.) baby spinach leaves
1-1/4 cups KRAFT Shredded Colby & Monterey Jack Cheeses
1 jar (7 oz.) roasted red peppers , drained, coarsely chopped
1 frozen puff pastry sheet (1 / 2 of 17.3 oz. pkg.), thawed
1 egg , beaten

 Directions : View recipe directions on kraftrecipes.com
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