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Crispy Pork Belly with Caramel Vinegar Sauce
This Crispy Pork Belly with Caramel Vinegar Sauce recipe contains brown sugar, orange peel, orange, chicken stock, red wine vinegar and more.
4 Servings
-
honestvanilla.com
Servings:
4
| Calories:
151
| Total Fat:
0g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
0g
0 %
Sat Fat
0g
0 %
Total Carb
36g
12 %
Fiber
3g
12 %
Sugars
30g
---
Cholesterol
0mg
0 %
Sodium
183mg
8 %
Protein
2g
3 %
Calories:
69% Brown sugar
12% Orange peel
9% Orange
8% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1 cinnamon stick
1 cup chicken stock, preferably homemade
1/2 cup brown sugar
1/4 cup red wine vinegar
1 orange, juiced
4 long strips of orange peel
Directions :
View recipe
directions
on honestvanilla.com
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Crispy Pork Belly with Caramel Vinegar Sauce
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