Servings:?? | Calories:1398 | Total Fat:97g | Chol:416mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 97g
150 %
Sat Fat 22g
111 %
Total Carb 86g
29 %
Fiber 17g
66 %
Sugars 22g
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Cholesterol 416mg
139 %
Sodium 2992mg
125 %
Protein 54g
108 %
Calories:
43% Extra virgin olive oil
31% Others combined
15% Parmigiano-Reggiano cheese
10% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
cup quinoa 2 1-inch-thick slices of wheat bread, crusts removed and bread cubed 2 large eggs 1 cup coarsely grated zucchini 1/2 cup freshly grated Parmigiano-Reggiano cheese 1/4 cup chopped chive 3 small cloves garlic, minced 1/2 tsp kosher salt 1/4 tsp freshly ground pepper 1/4 cup extra virgin olive oil mini burger buns, for serving lettuce, for serving tomatoes, for serving onion, for serving pickle, for serving
Directions : View recipe directions on kitchendaily.com