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photo Crock Pot Shredded Beef Tostadas Recipe | Say Mmm

Crock Pot Shredded Beef Tostadas

The spicy meat for this tostada recipe is prepared in the slow cooker. Layer the beef with your favorite fixings on warm tortilla shells to finish off this main dish.
12 Servings - 15 min - recipe.com
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Servings:12  | Calories:119 | Total Fat:3g  | Chol:37mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 1g
---
Cholesterol 37mg
12 %
Sodium 377mg
16 %
Protein 16g
33 %
Calories:
60% Boneless beef round steak
13% Cheese
13% Others combined
12% Fat-free refried beans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds boneless beef round steak
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 cup lime juice
3 garlic cloves, finely chopped
1 jalapeno, seeded and finely chopped
1 large onion, chopped
1 tablespoon chili powder
1/4 teaspoon cumin
1/8 teaspoon cayenne pepper
12 packaged tostada or hard taco shells
3/4 cup fat-free refried beans
1 1/2 cups shredded iceberg lettuce
1 cup reduced-fat shredded Mexican-blend cheese
3/4 cup salsa

 Directions : View recipe directions on recipe.com
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