I'm glad that you guys are excited about the thumbnail feature! I am such a visual person with recipes and I need to see pictures whenever possible. I finished inserting all the thumbnails and links last night so things are
Servings:4 | Calories:285 | Total Fat:8g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 41g
14 %
Fiber 18g
72 %
Sugars 5g
---
Cholesterol 0mg
0 %
Sodium 514mg
21 %
Protein 14g
28 %
Calories:
59% Green lentils
22% Olive oil
10% Others combined
8% Onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons olive oil, divided 1.5 cups chopped onion (approx 1 medium onion) 1 large carrot, chopped 2 large garlic cloves, finely chopped 1 celery stalk, chopped (optional) 1.5-2 tablespoons curry powder (I used Arvinda’s) 1 cup uncooked green lentils, rinsed and picked over 4 cups water 1 tablespoon fresh lemon juice Kosher salt & black pepper, to taste (I think I used 1/2 tsp?) 2 green onions, thinly sliced 1 lemon, cut into 6 wedges
Directions : View recipe directions on ohsheglows.com