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photo Double-Cheese Chicken and Vegetables Recipe | Say Mmm

Double-Cheese Chicken and Vegetables

You can have a cheesy chicken dinner with veggies in 30 minutes with just four ingredients!
4 Servings - 30 min - bettycrocker.com
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Servings:4  | Calories:953 | Total Fat:62g  | Chol:390mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
95 %
Sat Fat 19g
95 %
Total Carb 26g
9 %
Fiber 5g
20 %
Sugars 4g
---
Cholesterol 390mg
130 %
Sodium 1874mg
78 %
Protein 75g
150 %
Calories:
77% Rotisserie chicken
11% Cheese
7% Rotini pasta
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup uncooked rotini pasta (3 oz)
2 bags (12 oz) Green Giant Valley Fresh Steamers frozen broccoli, carrots, cauliflower & cheese sauce
1 cup chopped deli rotisserie chicken (from 2- to 2 1/2 lb chicken)
1 cup shredded American-Cheddar cheese blend (4 oz)

 Directions : View recipe directions on bettycrocker.com
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