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Easy-Bake Cheese and Pesto 2

Baked brie lovers will appreciate this easy-to-make variation of the traditional warm cheese treat.
12 Servings - 40 min - kraftrecipes.com
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Servings:12  | Calories:116 | Total Fat:10g  | Chol:34mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 4g
20 %
Total Carb 5g
2 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 34mg
11 %
Sodium 159mg
7 %
Protein 2g
4 %
Calories:
55% PHILADELPHIA Cream Cheese
20% Refrigerated crescent dinner rolls
18% Pesto
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (4 oz.) refrigerated crescent dinner rolls
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
2 Tbsp. pesto
2 Tbsp. chopped roasted red pepper s
1 egg , lightly beaten

Directions : View recipe directions on kraftrecipes.com
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