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Easy Tex-Mex Hash

Enjoy this delicious ground beef dinner made using potatoes, cheese and salsa that?
4 Servings - 30 min - pillsbury.com
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Servings:4  | Calories:515 | Total Fat:25g  | Chol:101mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 11g
55 %
Total Carb 39g
13 %
Fiber 4g
16 %
Sugars 4g
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Cholesterol 101mg
34 %
Sodium 704mg
29 %
Protein 35g
70 %
Calories:
38% Lean ground beef
29% Potatoes
21% Shredded colby-Monterey Jack cheese
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. lean ground beef
1 tablespoon oil
3 cups frozen potatoes O'Brien with onions and peppers (from 24 oz. pkg.)
1 cup chunky-style salsa
2 teaspoons chili powder, if desired
4 oz. (1 cup) shredded colby-Monterey Jack cheese blend

Directions : View recipe directions on pillsbury.com
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