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Hungarian Casino Egg Salad
This recipe contains eggs, unsalted butter, anchovy fillets, sour cream, red onion and more.
splendidtable.org
Servings:
??
| Calories:
888
| Total Fat:
70g
| Chol:
1143mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
70g
108 %
Sat Fat
35g
175 %
Total Carb
7g
2 %
Fiber
1g
3 %
Sugars
2g
---
Cholesterol
1143mg
381 %
Sodium
759mg
32 %
Protein
55g
111 %
Calories:
42% Eggs
34% Unsalted butter
13% Anchovy fillets
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 hard-boiled eggs, halved
3 tablespoons unsalted butter, melted and cooled slightly
3 tablespoons sour cream
2 teaspoons distilled white vinegar
1/4 teaspoon freshly ground black pepper
3 anchovy fillets packed in oil, drained and minced
1 tablespoon chopped capers
1 tablespoon snipped fresh chives
1 tablespoon finely chopped red onion or shallot
Directions :
View recipe
directions
on splendidtable.org
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Hungarian Casino Egg Salad
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