Servings:2 | Calories:236 | Total Fat:2g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 0g
0 %
Total Carb 52g
17 %
Fiber 13g
52 %
Sugars 32g
---
Cholesterol 0mg
0 %
Sodium 65mg
3 %
Protein 10g
19 %
Calories:
69% Tomatoes
12% Onion
11% Others combined
6% Apple juice
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Whole cloves
Ingredients
4 pounds tomatoes, seeded and diced 1 large onion, chopped 2 cloves garlic, chopped 1/4 cup unsweetened apple juice 1 pinch cayenne pepper (optional) 1 bay leaf 3 tablespoons apple cider vinegar 1/2 teaspoon whole cloves 1 teaspoon celery seed 1 teaspoon black peppercorns 1/2 cup lemon juice
Directions : View recipe directions on allrecipes.com
