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Gingerbread Brownies
This recipe contains dates, coconut oil, eggs, molasses, coconut oil and more.
9 Servings
- 35 min -
paleomg.com
Servings:
9
| Calories:
310
| Total Fat:
12g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
9g
45 %
Total Carb
53g
18 %
Fiber
6g
24 %
Sugars
41g
---
Cholesterol
56mg
19 %
Sodium
274mg
11 %
Protein
4g
8 %
Calories:
52% Dates
21% Coconut oil
19% Others combined
6% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
13 dates, pitted
1/4 cup coconut oil, melted
3 eggs, whisked
3 tablespoons molasses
1 teaspoon vanilla extract
1/4 cup unsweetened cocoa powder
2 tablespoons coconut flour
2 teaspoons powdered ginger
1 teaspoon cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon baking soda
1/4 teaspoon baking powder
pinch of salt
extra coconut oil, for greasing pan
Coconut Bliss Vanilla Island Ice Cream or PaleOMG Vanilla Ice Cream
Directions :
View recipe
directions
on paleomg.com
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Gingerbread Brownies
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