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photo Pumpkin Gingerbread Trifle Recipe | Say Mmm

Pumpkin Gingerbread Trifle

This Pumpkin Gingerbread Trifle recipe contains gingerbread, frozen whipped topping, vanilla pudding mix, brown sugar, milk and more.
25 Servings - 40 min - tasteofhome.com
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Servings:25  | Calories:204 | Total Fat:8g  | Chol:13mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 32g
11 %
Fiber 0g
0 %
Sugars 14g
---
Cholesterol 13mg
4 %
Sodium 206mg
9 %
Protein 3g
6 %
Calories:
55% Gingerbread
19% Others combined
14% Frozen whipped topping
9% Vanilla pudding mix
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 packages (14-1/2 ounces each) gingerbread cake mix
1 package (4.6 ounces) cook-and-serve vanilla pudding mix
3 cups 2% milk
1 can (29 ounces) solid-pack pumpkin
1/2 cup packed brown sugar
1 carton (12 ounces) frozen whipped topping, thawed, divided

 Directions : View recipe directions on tasteofhome.com
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