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photo Pumpkin Gingerbread Recipe | Say Mmm

Pumpkin Gingerbread

Perfect for the holidays, richly flavored gingerbread quickbread made with pumpkin puree, flour, butter, ginger, molasses, brown sugar, and lots of spices.
1 hr 15 min - simplyrecipes.com
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Servings:??  | Calories:2322 | Total Fat:57g  | Chol:449mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 57g
88 %
Sat Fat 33g
163 %
Total Carb 427g
142 %
Fiber 12g
50 %
Sugars 178g
---
Cholesterol 449mg
150 %
Sodium 2205mg
92 %
Protein 37g
74 %
Calories:
33% Others combined
31% All purpose flour
18% Dark brown sugar
17% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups (200 g) all purpose flour*
1/2 teaspoon salt
1 teaspoon baking soda
2 teaspoons ground ginger
1 1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 cup (240 ml) pumpkin purée**
1/2 cup (1 stick, or 112 g) butter, melted
1/2 cup dark brown sugar
1/2 cup (120 ml) molasses
1 Tbsp finely minced candied or fresh ginger (optional)
2 eggs, beaten
3 Tbsp water
1/2 cup raisins (optional)

 Directions : View recipe directions on simplyrecipes.com
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