Servings:12 | Calories:215 | Total Fat:9g | Chol:48mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 5g
25 %
Total Carb 29g
10 %
Fiber 1g
4 %
Sugars 13g
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Cholesterol 48mg
16 %
Sodium 214mg
9 %
Protein 4g
8 %
Calories:
31% Butter or margarine
26% Others combined
21% Cornmeal
21% White sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Xanthan gum
Ingredients
1/2 cup butter or margarine 2/3 cup white sugar (less if you want) 2 eggs 1 cup buttermilk 1/2 tsp baking soda 1 cup cornmeal 1 cup all-purpose gluten-free flour (see Note) 1/2 tsp xanthan gum 1/2 tsp salt
Directions : View recipe directions on thebakingbeauties.com