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Gluten Free Tortillas
Gluten free flour tortillas that taste like the real thing.
1 Servings
- 30 min -
food.com
Servings:
1
| Calories:
881
| Total Fat:
12g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
8g
40 %
Total Carb
170g
57 %
Fiber
10g
40 %
Sugars
5g
---
Cholesterol
0mg
0 %
Sodium
2875mg
120 %
Protein
21g
42 %
Calories:
52% Rice flour
25% Tapioca flour
12% Chickpea flour
9% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
. Info not found for
3 items
in the list.
Incomplete info for :
Potato starch, Guar gum, Xanthan gum
Ingredients
3/4 cup rice flour (white)
1/4 cup chickpea flour
1/2 cup potato starch
1/2 cup tapioca flour
1/2 teaspoon guar gum (or additional xanthan gum)
1/2 teaspoon xanthan gum
1 teaspoon sea salt
1 teaspoon gluten free baking powder
1/4 cup coconut butter (or olive oil)
1 cup hot water
Directions :
View recipe
directions
on food.com
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Gluten Free Tortillas
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