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Greek Omelet
With flavors reminiscent of the classic Greek spanakopita, this easy omelet is just right for a light dinner or brunch. Frozen leaf spinach makes it u
2 Servings
- 20 min -
eatingwell.com
Servings:
2
| Calories:
277
| Total Fat:
20g
| Chol:
397mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
20g
31 %
Sat Fat
8g
40 %
Total Carb
6g
2 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
397mg
132 %
Sodium
481mg
20 %
Protein
18g
36 %
Calories:
51% Eggs
27% Feta cheese
15% Extra-virgin olive oil
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/4 cup cooked spinach
4 large eggs
1/2 cup crumbled feta cheese, (2 ounces)
2 scallions, thinly sliced
2 tablespoons chopped fresh dill
Freshly ground pepper, to taste
2 teaspoons extra-virgin olive oil
Directions :
View recipe
directions
on eatingwell.com
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Greek Omelet
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