Servings:4 | Calories:468 | Total Fat:41g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 41g
63 %
Sat Fat 6g
30 %
Total Carb 20g
7 %
Fiber 9g
36 %
Sugars 11g
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Cholesterol 0mg
0 %
Sodium 1033mg
43 %
Protein 13g
26 %
Calories:
75% Extra virgin olive oil
23% Baby bok choy
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs
Ingredients
4 heads of baby bok choy 2 T. fresh squeezed lemon or orange juice 2/3 c. extra virgin olive oil 2 cloves garlic, thinly sliced (not minced) 2 T. fresh herbs of your choosing, such as dill or sage, finely chopped Salt and pepper 1 T. balsamic vinegar or low-sodium soy sauce
Directions : View recipe directions on eatdrinkbetter.com
