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Grilled Lemon-Dill Fish
This Grilled Lemon-Dill Fish recipe contains fish fillets, fresh lemon juice, dill weed, lemon zest, kraft light mayo reduced fat mayonnaise.
4 Servings
- 18 min -
kraftrecipes.com
Servings:
4
| Calories:
94
| Total Fat:
1g
| Chol:
49mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
1g
2 %
Sat Fat
0g
0 %
Total Carb
0g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
49mg
16 %
Sodium
62mg
3 %
Protein
20g
40 %
Calories:
98% Fish fillets
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/2 tsp. grated lemon zest
1 Tbsp. fresh lemon juice
1 tsp. dill weed
1 lb. firm-textured fish fillets (cod, catfish or salmon)
Directions :
View recipe
directions
on kraftrecipes.com
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Grilled Lemon-Dill Fish
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