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photo Salmon with Lemon and Dill Recipe | Say Mmm

Salmon with Lemon and Dill

A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
4 Servings - 35 min - allrecipes.com
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Servings:4  | Calories:288 | Total Fat:20g  | Chol:102mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 10g
50 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 102mg
34 %
Sodium 676mg
28 %
Protein 26g
52 %
Calories:
55% Salmon fillets
42% Butter
1% Lemon juice
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound salmon fillets
1/4 cup butter, melted
5 tablespoons lemon juice
1 tablespoon dried dill weed
1/4 teaspoon garlic powder
sea salt to taste
freshly ground black pepper to taste

 Directions : View recipe directions on allrecipes.com
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