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photo Hazelnut-Crusted Halibut with Apple Salsa Recipe | Say Mmm

Hazelnut-Crusted Halibut with Apple Salsa

This recipe contains halibut fillets, hazelnut oil, unsalted butter, apple, shallots and more.
4 Servings - 40 min - myrecipes.com
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Servings:4  | Calories:580 | Total Fat:25g  | Chol:223mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 7g
35 %
Total Carb 10g
3 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 223mg
74 %
Sodium 776mg
32 %
Protein 76g
153 %
Calories:
64% Halibut fillets
16% Hazelnut oil
13% Unsalted butter
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Hazelnuts

Ingredients

3/4 cup toasted, skinned hazelnuts
1/8 teaspoon dry mustard
1/2 teaspoon kosher salt
1/4 teaspoon cayenne
1 tablespoon lemon zest
1 teaspoon fresh thyme leaves
4 Pacific halibut fillets, about 6 oz. each
3 tablespoons melted unsalted butter
3 tablespoons roasted hazelnut oil
2 tablespoons minced shallots
1 3/4 cups chopped apple such as Fuji
2 tablespoons lemon juice
2 teaspoons Dijon mustard
1/2 teaspoon chopped fresh thyme leaves, plus leaves for garnish
1/4 teaspoon kosher salt
1/4 teaspoon pepper

Directions : View recipe directions on myrecipes.com
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