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Honey Baked Lentils
This is a fantastic recipe even for non-lentil eaters. The honey gives it a sweet taste and it is perfect served with rice. It's great as a main dish but could be a side as well.
8 Servings
- 1 hr 40 min -
allrecipes.com
Servings:
8
| Calories:
288
| Total Fat:
1g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
1g
2 %
Sat Fat
0g
0 %
Total Carb
53g
18 %
Fiber
18g
72 %
Sugars
19g
---
Cholesterol
0mg
0 %
Sodium
1010mg
42 %
Protein
17g
34 %
Calories:
69% Dry lentils
22% Honey
5% Chicken broth
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound dry lentils
1 small bay leaf
2 cups water
2 (14.5 ounce) cans chicken broth
2 teaspoons salt
1 teaspoon dry mustard
1/4 teaspoon ground ginger
1 tablespoon soy sauce
1/2 cup chopped onion
1 cup water
1/2 cup honey
Directions :
View recipe
directions
on allrecipes.com
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Honey Baked Lentils
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