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Honey-Coated Salmon with Spinach and Noodles
This Honey-Coated Salmon with Spinach and Noodles recipe contains rice noodles, salmon fillet, honey, coconut oil, sesame seeds and more.
2 Servings
-
deliciouslyorganic.net
Servings:
2
| Calories:
780
| Total Fat:
19g
| Chol:
66mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
8g
40 %
Total Carb
120g
40 %
Fiber
5g
20 %
Sugars
20g
---
Cholesterol
66mg
22 %
Sodium
1104mg
46 %
Protein
33g
66 %
Calories:
52% Rice noodles
20% Salmon fillet
18% Others combined
8% Honey
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
8 ounces thai rice noodles
1 teaspoon sesame seed oil
2 tablespoons honey
2 tablespoons fermented soy sauce
8 ounces wild salmon fillet, cut into two pieces
1 tablespoon sesame seeds
1 tablespoon virgin coconut oil
4 green onions, cut into 1 inch pieces
1 red bell pepper, cut into bite-size pieces
2 cups baby spinach
Directions :
View recipe
directions
on deliciouslyorganic.net
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Honey-Coated Salmon with Spinach and Noodles
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