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Homemade Hungarian Goulash

This Homemade Hungarian Goulash recipe contains beef top round steak, sour cream, onion, all-purpose flour, paprika and more.
6 Servings - 8 hr 15 min - tasteofhome.com
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Servings:6  | Calories:371 | Total Fat:19g  | Chol:102mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 8g
40 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 102mg
34 %
Sodium 501mg
21 %
Protein 37g
75 %
Calories:
70% Beef top round steak
18% Sour cream
7% Others combined
3% Noodles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds beef top round steak, cut into 1 inch cubes
1 cup chopped onion
2 tablespoons all-purpose flour
1-1/2 teaspoons paprika
1 teaspoon garlic salt
1/2 teaspoon pepper
1 can (14-1/2 ounces) diced tomatoes, undrained
1 bay leaf
1 cup (8 ounces) sour cream
Hot cooked noodles

Directions : View recipe directions on tasteofhome.com
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