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Homemade Hungarian Goulash
This Homemade Hungarian Goulash recipe contains beef top round steak, sour cream, onion, all-purpose flour, paprika and more.
6 Servings
- 8 hr 15 min -
tasteofhome.com
Servings:
6
| Calories:
371
| Total Fat:
19g
| Chol:
102mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
8g
40 %
Total Carb
12g
4 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
102mg
34 %
Sodium
501mg
21 %
Protein
37g
75 %
Calories:
70% Beef top round steak
18% Sour cream
7% Others combined
3% Noodles
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 pounds beef top round steak, cut into 1 inch cubes
1 cup chopped onion
2 tablespoons all-purpose flour
1-1/2 teaspoons paprika
1 teaspoon garlic salt
1/2 teaspoon pepper
1 can (14-1/2 ounces) diced tomatoes, undrained
1 bay leaf
1 cup (8 ounces) sour cream
Hot cooked noodles
Directions :
View recipe
directions
on tasteofhome.com
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Homemade Hungarian Goulash
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