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Indian Omelet
This recipe contains eggs, canola oil, red onion, serrano chile, turmeric and more.
4 Servings
- 20 min -
foodnetwork.com
Servings:
4
| Calories:
177
| Total Fat:
14g
| Chol:
246mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
3g
15 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
246mg
82 %
Sodium
581mg
24 %
Protein
9g
18 %
Calories:
53% Eggs
35% Canola oil
7% Red onion
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 eggs
3/4 cup finely minced red onion
1 serrano chile, minced, seeds removed if you don't want it spicy
2 tablespoons minced fresh cilantro leaves
3/4 teaspoon turmeric
3/4 teaspoon paprika
Kosher salt and freshly ground black pepper
2 tablespoon canola oil
Directions :
View recipe
directions
on foodnetwork.com
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Indian Omelet
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