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Indian Omelet

This recipe contains eggs, canola oil, red onion, serrano chile, turmeric and more.
4 Servings - 20 min - foodnetwork.com
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Servings:4  | Calories:177 | Total Fat:14g  | Chol:246mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 246mg
82 %
Sodium 581mg
24 %
Protein 9g
18 %
Calories:
53% Eggs
35% Canola oil
7% Red onion
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 eggs
3/4 cup finely minced red onion
1 serrano chile, minced, seeds removed if you don't want it spicy
2 tablespoons minced fresh cilantro leaves
3/4 teaspoon turmeric
3/4 teaspoon paprika
Kosher salt and freshly ground black pepper
2 tablespoon canola oil

Directions : View recipe directions on foodnetwork.com
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