Servings:?? | Calories:271 | Total Fat:2g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
2 %
Sat Fat 0g
2 %
Total Carb 63g
21 %
Fiber 8g
33 %
Sugars 23g
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Cholesterol 0mg
0 %
Sodium 2410mg
100 %
Protein 12g
24 %
Calories:
66% Chilies
21% Shallots
6% Turmeric
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
10 large dried chilies, seeds removed, cut into 1″ chunks, and soaked in water to re-hydrate 1 tsp coarse sea salt Ginger, peeled and sliced into rounds, 10 pieces Fresh turmeric, peeled and sliced into rounds, 8 pieces 1/2 cup chopped shallots
Directions : View recipe directions on hot-thai-kitchen.com
