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Korean Tacos
Kogi-inspired and San Francisco style Korean taco recipes
zenkimchi.com
Servings:
??
| Calories:
1212
| Total Fat:
56g
| Chol:
272mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
56g
86 %
Sat Fat
12g
61 %
Total Carb
48g
16 %
Fiber
4g
14 %
Sugars
29g
---
Cholesterol
272mg
91 %
Sodium
6040mg
252 %
Protein
109g
218 %
Calories:
49% Beef
21% Others combined
20% Sesame seed oil
8% Sesame seeds
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound thinly sliced milanesa beef sliced into thin strips
4 ounces pear juice
1/4 cup soy sauce
1/4 cup sake
1 tablespoon honey or mul yoot (Korean malt syrup)
5 cloves garlic, minced
2 tablespoons sesame seed oil
2 tablespoons toasted sesame seeds
pinch of salt
1 teaspoon ground black pepper
Directions :
View recipe
directions
on zenkimchi.com
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