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Marinated Dijon Pork Chops with Mac & Cheese Dinner
Tender pork chops marinated in Italian dressing and Dijon mustard are cooked and served with broccoli and mac and cheese for an easy, delicious meal.
4 Servings
- 36 min -
kraftrecipes.com
Servings:
4
| Calories:
121
| Total Fat:
6g
| Chol:
39mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
2g
10 %
Total Carb
4g
1 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
39mg
13 %
Sodium
139mg
6 %
Protein
14g
27 %
Calories:
79% Bone-in pork chops
15% Broccoli spears
4% GREY POUPON Dijon Mustard
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
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Incomplete info for :
KRAFT Deluxe Macaroni & Cheese Dinner
Ingredients
4 bone-in pork chops (about 1-1/2 lb.), 1/2 inch thick
1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
2 Tbsp. GREY POUPON Dijon Mustard
1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1-1/2 lb. broccoli spears
Directions :
View recipe
directions
on kraftrecipes.com
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Marinated Dijon Pork Chops with Mac & Cheese Dinner
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