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photo Mushroom, Apple and Goat Cheese Salad with Honey-Balsamic Dressing Recipe | Say Mmm

Mushroom, Apple and Goat Cheese Salad with Honey-Balsamic Dressing

This Mushroom, Apple and Goat Cheese Salad comes together in minutes and is perfect for a quick lunch.
6 Servings - 5 min - notenoughcinnamon.com
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Servings:6  | Calories:214 | Total Fat:16g  | Chol:11mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 5g
25 %
Total Carb 13g
4 %
Fiber 2g
8 %
Sugars 10g
---
Cholesterol 11mg
4 %
Sodium 427mg
18 %
Protein 7g
13 %
Calories:
46% Olive oil
24% Goat cheese
20% Others combined
8% Apple
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb mushrooms, chopped
2 (4 oz.) packages arugula (8 oz total)
1 large apple, thinly sliced
3 oz goat cheese, crumbled For the honey-balsamic vinaigrette
1/2 tbsp Dijon mustard
2 tbsp balsamic vinegar
1/4 cup olive oil
1 tbsp honey
1/2 shallot, minced
Salt and pepper to taste

 Directions : View recipe directions on notenoughcinnamon.com
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