Servings:?? | Calories:2082 | Total Fat:91g | Chol:302mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 91g
139 %
Sat Fat 13g
67 %
Total Carb 187g
62 %
Fiber 10g
41 %
Sugars 7g
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Cholesterol 302mg
101 %
Sodium 6775mg
282 %
Protein 128g
257 %
Calories:
41% Pretzels
28% Olive oil
25% Skinless, boneless chicken breast halves
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 oz. hard pretzels (I used tiny twists) 1/3 cup olive oil 1/3 cup whole-grain mustard 2 T Dijon mustard 2 T water 3 T red wine vinegar Salt and freshly ground pepper 4 large skinless, boneless chicken breast halves, cut in half lengthwise (to make 8 flatter chicken breast filets)
Directions : View recipe directions on savour-fare.com