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Orzo with Parmesan and Basil
A super easy, creamy and flavorful side dish.
4 Servings
- 5 min -
tastykitchen.com
Servings:
4
| Calories:
474
| Total Fat:
21g
| Chol:
113mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
12g
60 %
Total Carb
34g
11 %
Fiber
6g
24 %
Sugars
0g
---
Cholesterol
113mg
38 %
Sodium
1021mg
43 %
Protein
38g
76 %
Calories:
29% Orzo
27% Parmesan Cheese
25% Chicken
17% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 Tablespoons Butter
1-1/2 cup Orzo
3 cups Chicken Or Vegetable Stock
6 Tablespoons Fresh Chopped Basil
1 cup Parmesan Cheese
1/2 teaspoons Salt
1/4 teaspoons Pepper
Directions :
View recipe
directions
on tastykitchen.com
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Orzo with Parmesan and Basil
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