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Panko crusted salmon
Recipe, grocery list, and nutrition info for Panko-crusted Salmon. Panko-crusted salmon recipe. Salmon steaks or fillets breaded with Japanese panko crumbs, and baked to perfection.
4 Servings
-
saymmm.com
Servings:
4
| Calories:
183
| Total Fat:
8g
| Chol:
25mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
1g
5 %
Total Carb
14g
5 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
25mg
8 %
Sodium
738mg
31 %
Protein
13g
25 %
Calories:
40% Panko bread crumbs
32% Salmon
22% Olive oil
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 teaspoons olive oil
4 pieces thickly cut, boneless salmon (each 6 oz)
Salt and pepper to taste
2 Tbsp honey mustard or sweet-hot mustard
2 teaspoons chopped fresh thyme
2/3 cup panko bread crumbs
2 Tbsp chopped Italian parsley
1/2 teaspoon Hungarian sweet paprika
Directions :
View recipe
directions
on saymmm.com
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