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Pasta Salad With Asparagus and Lemon
This Pasta Salad With Asparagus and Lemon recipe contains penne, extra-virgin olive oil, parmesan, asparagus, fresh lemon juice and more.
4 Servings
- 20 min -
realsimple.com
Servings:
4
| Calories:
319
| Total Fat:
10g
| Chol:
6mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
2g
10 %
Total Carb
50g
17 %
Fiber
9g
36 %
Sugars
2g
---
Cholesterol
6mg
2 %
Sodium
598mg
25 %
Protein
9g
19 %
Calories:
63% Penne
19% Extra-virgin olive oil
9% Parmesan
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
8 ounces (1 / 2 box) penne
1 pound asparagus (ends trimmed), cut into 1 inch pieces
1/4 cup Parmesan pieces (1 ounce)
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
1 teaspoon grated lemon zest
kosher salt and black pepper
Directions :
View recipe
directions
on realsimple.com
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Pasta Salad With Asparagus and Lemon
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