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Peanut Thai Noodle Salad

This Asian salad of pasta, carrots, pea pods and red peppers is tossed with a creamy peanut dressing flavored with lime juice, honey and soy sauce.
6 Servings - 1 hr 20 min - kraftrecipes.com
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Servings:6  | Calories:206 | Total Fat:1g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 48g
16 %
Fiber 5g
20 %
Sugars 17g
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Cholesterol 0mg
0 %
Sodium 659mg
27 %
Protein 4g
9 %
Calories:
60% Fusilli pasta
25% Honey
10% Others combined
4% Carrots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups fusilli pasta , uncooked
2 carrots , cut into matchlike sticks
1 cup pea pods , cut into matchlike sticks
1 small red pepper , cut into matchlike sticks
1/4 cup lime juice
1/4 cup lite soy sauce
1/4 cup honey
1/2 cup PLANTERS Unsalted COCKTAIL Peanuts , coarsely chopped, divided

Directions : View recipe directions on kraftrecipes.com
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