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Picante Peanut Chicken
It's hard to believe you can make this flavor-packed dish in just 30 minutes in just one skillet. Easy enough for weeknight cooking, it's also a fabulous dish to serve to guests.
4 Servings
- 30 min -
allrecipes.com
Servings:
4
| Calories:
361
| Total Fat:
15g
| Chol:
73mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
2g
10 %
Total Carb
26g
9 %
Fiber
8g
32 %
Sugars
4g
---
Cholesterol
73mg
24 %
Sodium
1069mg
45 %
Protein
35g
69 %
Calories:
35% Skinless, boneless chicken breast halves
28% Salted peanuts
20% Frozen stir-fry vegetables
15% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 teaspoons canola oil
1 pound skinless, boneless chicken breast halves
2 cloves garlic, minced
1 (16 ounce) package frozen stir-fry vegetables
1 (16 ounce) jar Pace Picante Sauce
1 tablespoon reduced-sodium soy sauce
1/2 cup dry roasted lightly salted peanuts, chopped
Directions :
View recipe
directions
on allrecipes.com
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Picante Peanut Chicken
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