Servings:4 | Calories:651 | Total Fat:31g | Chol:153mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 11g
55 %
Total Carb 46g
15 %
Fiber 6g
24 %
Sugars 23g
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Cholesterol 153mg
51 %
Sodium 706mg
29 %
Protein 46g
93 %
Calories:
51% Pork chops
28% Others combined
9% Red cabbage
9% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons olive oil, divided use 2 tablespoons butter, divided use 1 onion, halved and thinly sliced 1 red cabbage, quartered, cored, and thinly sliced 1 tart apple, peeled, quartered, cored, and thinly sliced kosher salt 1/4 cup maple syrup 1/4 cup cider vinegar 1/2 cup water 4 pork chops 1/2 cup flour
Directions : View recipe directions on family.go.com
