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photo Potato-Topped Meat Pie Recipe | Say Mmm

Potato-Topped Meat Pie

My husband is a real meat-and-potatoes guy and could eat the same thing every day, but not me! So I've come up with different ways, including this recipe, to use those main ingredients.
4 Servings - 1 hr - allrecipes.com
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Servings:4  | Calories:629 | Total Fat:31g  | Chol:124mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 11g
55 %
Total Carb 54g
18 %
Fiber 7g
28 %
Sugars 15g
---
Cholesterol 124mg
41 %
Sodium 1411mg
59 %
Protein 33g
67 %
Calories:
45% Ground beef
27% Others combined
16% Dry bread crumbs
10% Can condensed cream of mushroom soup
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound ground beef
1 medium onion, chopped
3 garlic cloves, minced
1 egg
2 tablespoons Worcestershire sauce
1 cup dry bread crumbs
salt and pepper to taste
1 (10 ounce) package frozen corn, thawed
1 (10 ounce) package frozen peas, thawed
1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
1/2 cup milk
3 cups mashed potatoes (prepared with milk and butter)

 Directions : View recipe directions on allrecipes.com
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