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Potato Wedges

This Recipe makes enough to feed a large-ish family (depending on how much you eat) and is particularly good served along side the Vegan Philly Cheese Steak Sandwich. 6-8 medium Yukon gold potatoes 1/4 cup olive oil 1/2 tsp
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Servings:??  | Calories:2026 | Total Fat:81g  | Chol:26mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 81g
124 %
Sat Fat 13g
63 %
Total Carb 303g
101 %
Fiber 42g
169 %
Sugars 39g
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Cholesterol 26mg
9 %
Sodium 1617mg
67 %
Protein 32g
63 %
Calories:
58% Yukon gold potatoes
29% Olive oil
11% Cookie
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6-8 medium Yukon gold potatoes
1/4 cup olive oil
1/2 tsp salt (or more, to taste)
1 tsp paprika
1/4 tsp garlic powder
1 gallon size Ziploc bag
1 large rimmed cookie sheet

Directions : View recipe directions on thecannyhomemaker.com
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