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Quick Creamy Tomato Soup
This Quick Creamy Tomato Soup recipe contains heavy cream, vegetable stock, crusty bread, crushed tomatoes, fresh garlic and more.
4 Servings
- 20 min -
foodnetwork.com
Servings:
4
| Calories:
445
| Total Fat:
25g
| Chol:
80mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
14g
70 %
Total Carb
47g
16 %
Fiber
6g
24 %
Sugars
9g
---
Cholesterol
80mg
27 %
Sodium
1990mg
83 %
Protein
11g
22 %
Calories:
43% Heavy cream
31% Vegetable stock
12% Crusty bread
11% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 (15 ounce) containers, chicken or vegetable stock / broth (preferred brand: Kitchen Basics)
1 (28 ounce) can concentrated crushed tomatoes
1 cup heavy cream
Coarse salt and black pepper
20 leaves fresh basil, cut into chiffonade, for garnish
4 slices crusty bread, 4 inches across, 1/4 inch thick-slice artisan breads at counter in market
2 cloves cracked fresh garlic, optional
Directions :
View recipe
directions
on foodnetwork.com
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Quick Creamy Tomato Soup
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