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Creamy Chicken Enchiladas

This quick and easy recipe for creamy chicken enchiladas is a family favorite. Kids seem to love it too. Photograph included. recipe box
6 Servings - 1 hr - recipegirl.com
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Servings:6  | Calories:524 | Total Fat:29g  | Chol:80mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 13g
65 %
Total Carb 38g
13 %
Fiber 5g
20 %
Sugars 4g
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Cholesterol 80mg
27 %
Sodium 1184mg
49 %
Protein 29g
57 %
Calories:
32% Others combined
27% Flour tortillas
26% Shredded Monterey Jack cheese
13% Light sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (10 3/4 ounce) can Healthy Request Cream of Chicken soup
8 ounces light sour cream
1 cup Pace picante sauce
2 teaspoons chili powder
2 cups chopped cooked chicken
2 cups shredded Monterey Jack cheese
10 (6 inch) flour tortillas
1 large tomato, chopped
3 green onions, sliced
1 avocado, mashed & mixed w / a little sour cream & picante sauce (quick guacamole)

Directions : View recipe directions on recipegirl.com
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